Well, I haven't written in well, a really long time. Passover began on April 3rd and Unleavened Bread began onApril 4th and ended on April 10th.
We spent the previous week ridding our house of leaven: vacuuming, dusting, beating our rugs, cleaning our chair cushions {and believe me, they needed it. A family of three could have lived off the contents under the cushions and would have been quite happy}, ect.
We had a Seder with our church group on the first day of unleavened bread, and the rest of the week we tried not to eat any leavening, which, believe me, is not as easy as it sounds.
The day after the ending we had homemade pizza, which was greatly appreciated.
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